Lucas Fernando

a week ago

"I am not sure if saying Pesce Pasta is an oasis but the restaurant itself in terms of the location along with the service is only second to the fantastic meal that my date and myself had over the weekend. We began by sharing the roasted peppers which if you didn't have a nonna who made them for you when you were young, these come about as close as I have ever tasted. ( I almost didn't want to share them ) The pasta e fagioli soup was so good, I wanted to order a gallon just to bring home. While I had the tuna which was cooked to perfection because I am very finicky about it being cooked well on the outside and delicate on the inside. It was seasoned perfectly and had a flavor I am still thinking about. The pasta dish, linguine shrimp and calamari that my companion had was difficult for me to take over completely as the shrimp and calamari, while not being too large, were buttery soft. The service was very friendly and while obviously ambivalent regarding entree suggestions was extraordinarily helpful and knowledgeable. Thank you for a wonderful experience, a phenomenal meal and a notation in my phone for a fantastic first date restaurant."

Svetlana J. Cemin

a month ago

"On a busy Bleecker Street, in the heart of West Village, I walked into this typical Italian trattoria which serves exelent seafood, pasta and fresh salads. No reservations were needed."

Tabitha Steemson

a month ago

"This was such a wonderful experience - feels like a proper New York institution. The staff were amazing. I made my own error of ordering my steak too well done (totally my fault) and when I ordered an additional chicken they took the steak away and didn’t put it on the bill, even though I never complained about it. It was so kind! I have a difficult allergy and they were so respectful and accommodating. When the waiter changed and so something came which I couldn’t have they took it back, no questions asked. Even without that it would have been reasonable, but it’s a rare gem of a lovely vibe, wonderful service, takes walk ins (we came at about 7 on a Saturday and there was space) and good value in a prime spot. What a gem."

Amy Kang

2 months ago

"We’ve been wanting to try this place and finally did! Pasta was tasty and seafood were cooked perfect. There were some tout groups at the restaurant."

chroma mcd

3 months ago

"Lovely and hearty Italian fare—especially their pasta and seafood dishes. The lobster ravioli stands out with a rich, flavorful sauce, and the seafood risotto is tomato-based, brimming with fresh shrimp, calamari, and scallops  . The mussels marinara delivers bold, authentic flavors—just enough sauce to dip bread without overpowering . Portions are generous and comforting, true to classic Northern Italian style"