nicole marie alexander

2 weeks ago

"I came in a group of 3 just after opening and the service was wonderful. The food was super flavorful and they were big enough for each of us to share a bit of each other's to taste. I had the Green Gnocchi!"

Annie Cushing

a month ago

"I read in another view that the caramelized onions on their cheeseburger were fantastic. I was judging for a cheeseburger and love caramelized onions. This burger was so much more. The roll was so soft and delicious. The fries were piping hot. It was perfection. And my server was absolutely charming. This will be the place I go when I need a good burger. Apparently they also have a great brunch Wednesday through Sunday with an outrageous amount of food for $20. I’ll report back!"

Roxana Onady

2 months ago

"Came here for brunch. Got the eggs Benedict with Canadian bacon. Excellent! My regards to the chef. The waitress was so kind and considerate as well! Highly recommend"

Sina Maleki

3 months ago

"We came here to this super cozy and chill restaurant that feels really friendly and welcoming for any type of crowd. We sat down by their lovely flower pots and ordered a classic burger and a salmon burger. Honestly, I’d give the salmon burger a 10 out of 10—it’s unbelievably delicious! The classic burger was tasty too, but you’ve got to come here for their salmon burger, it’s just amazing! Considering the neighborhood and location, their prices are really great; especially since the food is super fresh and high-quality. I definitely recommend not just walking past this place!"

Matt M

6 months ago

"I usually start out my reviews with giving a little bit a flavor on the service, ambience, and parking. At the grand fees, two of these were very good., and the third well let’s just say most of New York City must face the same thing. I'm not from New York, so parking is a little intimidating, so I Uber there and back . But it certainly was worth a trip.. the service was so friendly and kind, my water glass always was filled, food came and left the table without me noticing and everything else you think of with excellent service. Another decor, that’s a different story. There were some lights, green lights, actually, around the bar. And overall, it was a little mix, but you come for the food anyway.. it’s certainly a good date night spot. Here's my take on the food Fried calamari - perfectly seasoned, perfectly cooked. Truffle fries - cooked perfectly but lacked flavor. Brussel sprouts - really well done, a very delicious side. Penne ala Bodka - very simple, but to perfection, really delicious. Green pea truffle risotto - I gotta tell you my first bite, I wasn't sure what I was eating, because the taste of the pee was so heavy. But when I figured out what I was eating, I realize this was a very special dish, that had not gotten anywhere else in the world.. Beef Bourguignon - served over mashed potatoes, this was a very rich and satisfying dish. I would order it again 10 times.. Crispy skinned fried chicken - now this one threw me because the chicken was fried, but the skin was like you would see on a crispy duck dish that you get at your favorite Thai restaurant. Except this wasn't a Thai restaurant, it was the grand feast, and the chef told me he was actually going for that same flavor and texture that you get from crispy duck, and he succeeded.. It was a real surprise, and it was a delicious. The owners are from the Dominican Republic, and you can see some of the flavors come from those roots. But the food was so good and a grand feast it was."