Anu Choijilsuren

2 weeks ago

"I love the food here! Absolute favorite spot for pho in NYC! The portions are huge, the meat is absolutely amazing with the most flavorful yet humble soup! Besides the pho, the appetizers are pretty decent. Spring rolls 8/10, Thai tea 8.5/10. I will be back💗 My personal fav is the house special pho! Make sure to try her at least once😋"

Eva Marie Power

a month ago

"A hidden gem off Times Square. We loved it so much we came back a second time and we are only here for 8 days. It’s upstairs but sign posted well. Lovely atmosphere with really attentive and friendly staff. The food was delicious with the best pho. Service is fast and efficient. Very reasonably priced for NYC."

ReedH

a month ago

"Hit this place up for a midweek dinner because I was craving a warm bowl of pho as the temperatures start to cool down. Unfortunately, the best part of this spot ended up being the reasonable prices, which are surprisingly low given how close it is to Broadway. Maybe there’s a reason for that though. As pho goes, theirs was pretty lackluster. Extremely simple—just beef, broth, noodles, and a few scallions. The beef wasn’t great, the broth was average, and crucially, they didn’t offer the usual plate of fresh herbs, bean sprouts, chiles, and lime that you get at most Vietnamese places. Those extras really help build flavor and texture, and without them the bowl just fell flat. Overall, a miss for me."

AL PACHECO

2 months ago

"Hidden Gem upstairs. Pleasantly surprised after reading some previous reviews. All 3 dishes we had had amazing flavors. Pork fried dumplings, beef spring rolls, and the combination beef pho. I would suggest to give option to add greens even for an extra charge. Overall great place and would go back."

Thanh Ly

2 months ago

"Not authentic, but that’s ok. By definition (traditional) pho is a very slow cooked dish. So by its “quick” name, one probably shouldn’t set high expectations. You get a reasonable sized dish for what you pay. Pho broth tasted good enough to finish the entire bowl."