janny branciforte

a week ago

"We ordered for the first time from Jalsa, this was for delivery. We had the curry Chicken with yellow rice, garlic naan bread and samosas. It was absolutely delicious, the sauce that the chicken was in was divine. Delivery was quick. And now we plan on going to eat at their restaurant on Coney Island Avenue."

Jonah Benton

2 weeks ago

"Highly recommended, exceptional for takeout. Am so impressed at how much they have improved over the years. The food has always been very good and flavorful, but now it is really consistently excellent, flavors more pronounced, the use of oil diminished. So so good. In terms of timing, years back, it used to be a comedy of errors, on more than one occasion I waited more than an hour at the restaurant to pick up a meal, not because they were so busy, were just incompetent. Now they always get the orders right, they are well packed, and they are on time. Truly amazing and wonderful to see."

Jonan Keeny

3 weeks ago

"While in NYC on a 25-traveler school trip, we needed a place to have Thanksgiving dinner together. And even though we called the day before, the staff at Jalsa was more than happy to host us. The meal was absolutely fantastic, and the service was just as good. The depth of flavor the dishes possessed were a joy to experience. As the meals came out, the aromas indicated that this would be a meal to remember. The aromas were not wrong. The staff at Jalsa were patient with our students, many of whom are from outside the U.S., and they even arranged for their service robot to deliver a tasty treat and then to sing happy birthday to one of our students for her special day. This was truly an event we’ll remember for a long time to come."

Bobby Blue

a month ago

"Excellent homemade food! The samosas were truly wonderful, and the Korma was exquisite! Though, I didn’t realize that rice did not come with the curry. I just assumed it did because it usually does in other restaurants. Delivery took an exceptionally long time."

O Y

a year ago

"Amazing amazing Indian food. The restaurant offered a spacious atmosphere. While the service was a bit slow—there was only one server on duty—we appreciated her friendliness and informative nature. As for the food, we were thoroughly impressed with several dishes, which we found to be standout highlights: the Vegetarian Dahi Puri and Vegetarian Palak Chaat were particularly incredible, followed closely by the Salmon Fish Tikka, Butter Chicken, Chicken Tikka Masala, and Garlic Naan. However, I was a bit disappointed with the Jalsa Chicken Dum Biryani, as it turned out to be drier than I had hoped. Would we return? Absolutely!"