Jeff T. Critic

a week ago

"Felice on Hudson 615 Hudson St. New York, NY 10014 Italian Bread Omelette French Toast I decided to explore an Italian restaurant, but ironically it was in the late morning hours and I was still in breakfast mode. The ambiance is very relaxing and cozy. Italian Bread: The soft, doughy bread went well with the olive oil. Although I enjoyed this starter, it was rather unusual to be served table bread prior to breakfast. Omelette: This breakfast plate included roasted potatoes and bacon. While the potato was tasty, it really did not pair well with the omelette. A hash brown or home fries would have been a better choice. French Toast: The french toast is undoubtedly my favorite breakfast plate. It was generously piled with several strawberries and blue berries. My only critique was that the side of whipped cream could have been larger. When I return in the future, I will be sure to order a lunch or dinner entree. I feel this establishment is not really set up for breakfast plates, which was evident from the bread and side dish served. #felice #hudsonstreet #frenchtoast #italianbread #omelette #italianrestaurant #feliceonhudson #italianbread"

Travis Musgrave

2 weeks ago

"A real Italian restaurant! Every person I talked to was Italian and it that really showed in the food, energy and overall experience. We had the bruchetta, ravioli, salmon, and Pappardelle which were all wonderful. Solid portions, and cooked perfectly. They also served bread with house made olive oil to start. Dessert was their pistachio gelatao and cake which was one of the best I've had in the US. I'll definately be going back. This is my new favorite Italian restaurant in West Village"

Nagyla Badini

a month ago

"From the start this place was sooo attentive. I called for a Saturday reservation for my birthday on the day of. So I know, party of 7, so last minute. But Frederico, that picked up my call was so friendly and sooo caring and helpful. He was on the phone with me for a while trying to move tables around so he could make room for us. So thoughtful and kind. Once my party and I arrived again, so nice, we grabbed a drink at the bar until our table was ready. I had a mezcal old fashion which was very delicious, not very sweet, exactly how I like it. Once we were seated, Mario, the server was beyond attentive and funny. Service was impeccable and everyone was sooo caring. Food and drinks were really delicious. We had the homemade ice cream with the strawberry and caramel sauce along with the pistachio, and woowww. So delicious. That’s a total must, y’all have to try. It was everyone’s first time there and I just can’t believe I got this lucky to find such a nice place to celebrate my birthday. The place itself is impeccable, so pretty, neat, comfortable, cozy and chic at the same time. It reached beyond my expectations. I’m trying to find the words to express my gratitude to all staff for how well we were treated and I feel like it’s not enough. But again, thank youuuu soooo much. I’ll be recommending this place for liiiife! Really!!! 🥹"

Helen Moore

2 months ago

"Came on a Friday night for happy hour and stayed for dinner. What a great experience! We sat in the bar area and the drinks were excellent. Shared a Negroni flight and some apps. From there our very helpful waiter suggested the daily specials so we ordered the ravioli and lamb shank. Both were excellent. Although we were so stuffed we couldn’t help but order the gelato sundae and it was well worth it. Everything was amazing and we will certainly be back!"

P L

3 months ago

"The waiters and host were very, very nice — truly warm service that made us feel welcome right away. The lighting and coziness of the restaurant were spectacular, which created such a lovely atmosphere. Unfortunately, the food didn’t quite match the setting. The pasta dishes lacked flavor, carbonara came with bacon bits instead of the traditional guanciale (or even pancetta), and the taste was flat. The cacio e pepe tasted like nothing at all, and for the first time I can remember, I actually had to add salt to a dish at a restaurant to get any flavor. Food was flavorless, cocktails were good. Overall, I loved the staff and the ambiance, but the food really missed the mark. Won’t be recommending or returning unfortunately."