Molly Rosen

in the last week

"Miss Italy after spending my summer abroad and this place truly brought me back! I got a prosciutto sandwich and coffee gelato one day (forgot to photo) and the second day I came here I got yummy pastry’s. They have a whole grocery store, restaurant, and regular items you can buy. The building is 40,000 square ft. It’s huge! Definitely come check it out"

Robert Severini

3 weeks ago

"One of my favorites place to get groceries, meat, or fish. Their unique options and sales are always what keep me coming back. When I am not cooking, I enjoy a few of their on-site dining locations as well. Weekends get very packed, so hopefully early in the morning! Make sure to visit their wine store, right next door on 23rd; some great options. Photo: Double R Ranch Porterhouses"

J J

a month ago

"We stopped by Eataly Flatiron and picked up a tiramisu. It was really nice — creamy, smooth, and with a good coffee flavor. It is a little on the sweet side, but still very enjoyable. Eataly itself has a ton of stuff inside, so it’s fun just wandering around. Pasta, bread, pastries, cheese — there’s so much to look at that you kind of lose track of time. If you’re already exploring the place and want a simple, tasty dessert, the tiramisu is a good pick."

Mary Fish

a month ago

"A local friend recommended that I had to walk through the market before I leave and she was spot on. I could have spent all afternoon here eating and sampling and watching the cutting, chopping and folding of all the delicious food. Since I fly I only got the tomato pie but man was it good even a couple hours later at LGA. I did purchase a bag of dry garlic and chili bowtie pasta for home since you can carry on dry goods. Can't wait to find a complimentary recipe to make them."

Christopher Wood

a month ago

"Had dinner here at the pop up Amalfi rooftop experience. I lived in Italy for three years and this place took me back. I forgot for awhile I was in the United States. The Ravioli was just to die for. I went back for brunch. Not as exciting as the dinner but still 4 star brunch. Be forewarned you are in NY and paying for an experience so it is a little pricey but I would come back. The dinner though was met with an amazing server named Dino. This guy was on top of it and had an amazing personality."