Allie Arnaiz

a week ago

"Food was very good. The tacos were very plain (literally just a tortilla and meat, nothing else) but with that being said, tasted very good. The meat was juicy and well-seasoned. Quesadilla was very good. Everything was pricey but tasted great. In all honesty, service was not very good. The workers were just not very nice and seemed slightly miserable. The vibe of the place was interesting. There was a lot of meat on display that looked questionable (defrosting, maybe?). But, with all of this, I would probably come back because the food was very good."

Mar Pepin

3 weeks ago

"We were in Grand Central Station and went into the dining area. I ordered a pork carnitas quesadilla, which comes with some sort of green salsa. I waited a few minutes for it to be made. Once it was ready, I asked if I could get some sour cream as well, and I was told that it was $2.13. I said no to that. The quesadilla was really good, and I liked the green salsa it came with as well. I am not sure what the price was because I did not get a receipt, but it did seem a little overpriced for what it was. However, the quality was nice."

Sabena Singh

5 months ago

"Except for the tortilla chips, the two tacos and salsa were disappointing. Dirty Taco, located in the lower ground floor of the Grand Central Station, has been open for one and a half years. It's quite possible that commuters and visitors stop by to have something here. Yesterday I didn't want to have my usual picks so came here for tacos. I chose a pork carnita and a pork belly taco. Plus chips and salsa. When I opened the bag to stand and eat at a table the plate had juice all over which had made the tortillas soggy. The fillings were not flavorful. I didn't care for the salsa either. This was a waste of $17+change."

Edgar Ruiz Jr.

6 months ago

"Stop what you're doing, safely get off the train, and get yourself a pork belly taco right now. Seriously, stop reading this and start moving. Your only regret will be not ordering a second (or third!). I also sampled the duck, chicken, and steak tacos – all fantastic, but the steak taco was the undeniable champion of the three. Did not expect the punch of flavor for a taco spot in the city. Consider this your friendly warning: one taco is never enough. If I could do it over, I would do two pork and two steaks. Thank me later."

Jeff T. Critic

7 months ago

"Dining Concourse at Grand Central Terminal 89 E. 42nd St. New York, NY 10017 Dirty Taco Duck Carnitas The taco was moderately piled with duck meat and topped with medium salsa and chopped onions. The taste was excellent, but based on this minute size it should not be classified on the menu as a regular size taco."