David Guetta

a week ago

"Super disappointed. I made a reservation for 7:15 and had to wait outside (!!!) until 8pm to finally leave as my table was still not ready. Cannot judge on the food (pretty sure it's delicious). But the restaurant is super small, noisy and the staff not very friendly. The admin must change the way he manages staff and reservations."

Eileen R

a month ago

"This is one of the best Italian meals I’ve had in a while. We were going to see Stevie Nicks at the Barclay center and we were in a rush… I made a reservation, but we let them know when we got there that we needed to move quickly and the servers delivered. The food here is incredible. I am sorry that I did not take photos. First of all they make their own bread and it is insane. It’s a delicious granular soft whole wheat bread with a fabulous crust. The lasagna is second to none. The whole fish was delicious. We had Seabass. Everything was amazing and to top it off the tiramisu was the best I have ever had. It’s evident that they make all their food in house and that it is made by somebody who is extremely talented‼️"

Jo Irwin

3 months ago

"The food was wonderful. Had the Cacio e Pepe which was superb and hard to find in restaurants these days. The service was exemplary and we were allowed to linger without any pressure. We have been going here since they opened years ago and he food has remained of a very high quality. As usual we will be back!"

Helen S

9 months ago

"This spot is one of my favourite local Italian spots and has a lovely warm and cozy vibe. We stopped in on a Thursday night without a reservation but they were able to seat us straight away. I ordered the meat board to start and my partner ordered the Caesar salad. Unfortunately they had not had a food delivery so 2 out of the 3 secondi dishes were unavailable so we both decided to order the seafood linguine dish. This ended up being a great outcome because our dish was AMAZING! There was so much flavour and the hint of chili was just enough, a perfectly seasoned dish. We were pretty full after this and didn't order dessert but they kindly brought us a flourless chocolate cake on the house. I have never been so pleased to be given a complimentary dessert as this was delicious. If you think you are too full order this dish nonetheless and thank me later haha. Our total bill for two, with tax and tip, came to $170 (including a very nice bottle of gavi). The quality of food here is great and highly recommend if you are in the area!"

Kaye Eats

2 years ago

"Worth the hype. The service was quick, they accommodated us without a reservation thankfully but I’d suggest making one as it’s a very small restaurant. It was my first time trying rabbit and they made my experience so enjoyable. The flavors were perfect for the type of meat, it wasn’t overwhelming nor underdone, just perfect. We also had the duck ravioli which was also great but the portion could have been a little bigger. Wine selection was amazing, overall would recommend if need to Barclays."