Michael

a month ago

"Food was great. Many non-meat options. Staff is very good and helpful with choices. Service was fast. Very quaint atmosphere. Looking forward to coming back."

Steph W

2 months ago

"Ambiance (4/5): No frills space with the front windows and door open with fresh air coming into the restaurant. Service (5/5): The register worker (maybe owner?) was super chill and friendly who provided suggestions and checked in on us after ordering. We also wanted to help by clearing the table but he insisted that we leave it and he’d help clean up. The menu is extensive. We landed on a wrap and a plate. The chicken shawarma was better than the lamb—lamb chunks were a bit tough. It was unlimited toppings and all were very fresh. This would be a banger if their pita was better quality/ different recipe. Must get the hot sauce and tzatziki sauce was amazing. The wrap is ginormous so definitely worth the price point. Will definitely be back again!"

H Tran

2 months ago

"Incredible and authentic Lebanese food. Homemade family business with great service. Joseph was so friendly and attentive. We had the malfouf and bowl. The portions were very large. We will definitely be coming back"

Sherry Wong

3 months ago

"Worth a detour. Very good, high quality homemade Lebanese food. Everything is fresh. Editing to say I came back the next day that's how good it was. I wanted to try to two appetizers with my wrap and tried to see if they did small side dishes cause it's just a lunch and I can't eat that much. And they gave me a little of each on the house and didn't charge for my sugar. They're so nice! The lamb sausage is made in house and is a combo lamb and beef, that's ground soft, super juicy spicy but not hot or overwhelming like a more tender meeguez. One of the best I've had."

Leonardo “Leo” Navarro

5 months ago

"Filling and delicious shawarma. Excellent and speedy service. Great price and options. Plus they gave us a free cake slice! 5/5 stars would eat again!"