Casa Vasca - Image 1

Casa Vasca

4.5(1162 reviews)
€€·
away
Open
CallWebsite
Sunday12:00 – 9:00 PM

Amenities

Takeout
Reservations

Reviews

4.5
5
(698)
4
(291)
3
(59)
2
(59)
1
(59)
Marcelo Castillo

Marcelo Castillo

a week ago

"My friend and her father came to this restaurant 25 years ago and being form Basque country they liked it, but now when we went only one thing that we order was good: croquetas de bacalao. The seafood paella had no flavor, it tasted like rice with a few eye-catching sea food pieces( shrimp, lobster,scallops) but no taste, the stew squid was the same an eye-catching lacking seasoning plate. She was very disappointed because we had great expectations about the place, the people on the other had where very nice and attentive."

ana burgaleta-parella

ana burgaleta-parella

a month ago

"It’s refreshing to see a historical heritage Spanish restaurant, accommodating to all cultures coming to experience Spanish cuisine. It was wonderful to see Latin American staff that were impeccably trained. The food did not disappoint being of Spanish heritage. It was sad to see a negative review a while back, saying that the ambience and the food and service was not good. Quite contrary I personally think that that person may have not wanted to see a diverse community of different nationalities, enjoying the restaurant"

Megan Ross

Megan Ross

a month ago

"This place sets the standard for amazing food and warm hospitality. Everything feels genuinely authentic, from the flavors to the way guests are treated. The staff go above and beyond to make sure you’re completely taken care of, and the owner is such a kind and welcoming person who makes everyone feel at home. Once you eat here, it’s hard to find anywhere else that measures up!"

David Banu

David Banu

5 months ago

"It’s a good spot everyone was very friendly and the food was good. They also give an inordinate amount of food. I mean I don’t think I single person at our table finished their food. The ambience is nice and overall I like it."

Flavia Roxana Apetrei

Flavia Roxana Apetrei

6 months ago

"What a gem! Great pulpo and croquetas de bacalao, really missed these. The bacalao al pil pil was really good too, and the portion was huge. Nice staff and great service, though the best thing was the people we met who recommended us all the good places to eat/shop in the neighborhood."