L Wolfe

2 weeks ago

"Stopped in before the dinner rush, table for 1 no problem. Immediately seated. Ordered the not on the menu truffle pasta special. It's good, not amazing & also $65. Then Waited a full 20 mins to get my check with my cc on the table & another waiter took care of my bill so I could leave. I tried this place once. Maybe I will come back for a basic pasta/pizza. Bread plate was so terribly scratched that it looked dirty."

Victor Martinez

2 weeks ago

"Really disappointed at spending my dinner evening here. First of all, this place is way overpriced for the quality and flavor of the food. I spent $342 for 4 people. Their free bread was lacking crunch and their dipping oil lacked flavor. We then had the “evening special”, the truffle pasta on the cheese wheel. Disappointing. This pasta dish lacked flavor. The sauce was basic (it tasted like heavy cream- Watch video) and the chicken (add on) was cold. I had the carbonara. They added thin crispy bacon. The sauce used looked like a white sauce and not an egg-based sauce. Was not good. The cheese ravioli had the best sauce. I am also surprised how this place meets fire codes when I had to move every time a person or staff had to walk behind me. Their main server was funny and fun, that unfortunately, is my one positive remark."

Sam Warren

3 weeks ago

"Its not technically on the menu but they allowed me to get Tortellini Vodka so they are awesome for that and it was a flat 9.0/10 for me. It was great. The dessert was pretty solid as well. The place was clean, had a nice bar and most everyone was friendly. The back dining room being really tight is the only thing that was desirable, but the front was way more open. I recommend getting a reservation as it can get busy especially for dinner and busy times of year. I would definitely go back"

Lux

a month ago

"After a morning spent exploring SoHo, I settled on Casa D'Angelo's in Little Italy for lunch. The experience was solid overall…the food was good, particularly the Caprese salad. While the recommended pasta dish “Home made fresh Tagliatelle with meat sauce” was enjoyable, it wasn't exceptional as I had hoped for. The restaurant is an amazing location for people-watching, making it a worthwhile stop for a casual lunch, whether you're with a date or hosting family visiting the city."

Giulia princesa de genóvia

2 months ago

"This is the best food i’ve ever had in my life!! I would cross the ocean everyday just to eat it again. Florin gave us the most amazing service, everyone is so nice and polite, and i can’t even start to talk about the food! Just perfect! If you’re in NYC, don’t think twice and come around (and my personal tip is to order the pasta special with black truffle). The chef most certainly deserves a michelin star!!"