diegobatt

a month ago

"Delicious moroccan food and ideal for a night out with friends. It is not ridiculously expensive either, we spent 93 USD (Including tax and tip) for two people having a starter and two main dishes, no alcohol though. The place is big and the wait is bearable as they contact you via SMS when the table is ready."

Agata Winter

a month ago

"Absolutely delicious food, warm atmosphere, and wonderful service. The flavors are authentic and beautifully presented. My favorite Moroccan spot in the neighborhood! The bar crew can tease you with interesting drinks!!!!"

Michael Parisi Presicce

2 months ago

"Incredible food and unreliable service The host and first server were rude to our friend who arrived before us. We had a couple other servers stop by to fill water, take orders, or ask about dessert. Service felt both rushed and inattentive That being said, food was amazing. Highly recommend the lamb shank tagine"

Tiffany H

3 months ago

"Sometimes the best dining experiences happen by chance. We didn’t have a reservation, but thanks to a last-minute no-show, we were seated right away — lucky doesn’t even begin to cover it. The evening started with a glass of blanc de blanc, crisp and celebratory, setting just the right tone. The food exceeded expectations: a melt-off-the-bone lamb shank served with perfectly seasoned rice, and a beautifully prepared duck confit, rich and satisfying without being overwhelming. Both dishes balanced comfort with refinement. Service was smooth and attentive, never rushed, and the atmosphere added to the sense that we had stumbled into something special. What could have been an ordinary night turned into one of those meals you remember for all the right reasons."

Penny Fun

4 months ago

"Overall I love the vibe here. They even have a patio space. I was in the neighborhood and decided to stop by for some food. Pita Sandwich, highly recommended. Amazing flavor generous portion and it comes with a fresh salad. Honestly I think it tastes even better than the hummus. Salmon Benedict, would not recommend. The flavors felt a bit off and I actually found small bones in the fish which made it hard to enjoy especially with the potatoes. It could definitely be executed in a more flavorful and refined way."