John

3 months ago

"This is my go-to spot for special occasions to celebrate with family and friends. The food is always delicious and authentic. My recommend dishes are the Ceviche w/Aji Marrillo and Lomo Saltado."

Raysa Cremona

3 months ago

"I just loved this spot is like a hidden gem in sunnyside! The chef is so kind and humble, the service was great but the best part was the food! The fusion of italian and peruvian cuisine are just insanely good! The ceviche had this lemon citrus and sweet taste from the sweet puree so good!! Seriously the steak with the spaguetti and huancaina souce ( i think that’s how u spell it) was also really good! Highly recommend stopping by with family or friends or even on a date! Delicious!"

Su Myat Shein

5 months ago

"Had a great Sunday dinner at Bistro Punta Sal. I was seated right away and the service was excellent. I ordered the Mixed Ceviches with Aji Amarillo sauce, Lomo Saltado, and Seco De Cabrito — all were delicious and well-cooked. The atmosphere was cozy with nice jazz music in the background. Highly recommend for anyone craving quality Peruvian food."

SB P

5 months ago

"This spot has become one of my favorite places!Its somehow both classy and cozy, with wooden tables, white linens, wine glasses, and the occasional Perrier or wine bottle centered just right. Whether you’re seated inside or outside on the bare concrete, there’s a relaxed elegance that makes it feel like a hidden gem. The music is soft, instrumental, and somewhere between Parisian café and mellow vintage jazz, which is perfect for just sitting back or even reading a book alone without feeling out of place. The service is consistently excellent, with staff who are warm, attentive, and treat my daughter like royalty. The pasta pesto with steak is unbeatable and the chicken rice soup (Aguado) is a favorite of my daughter’s. As far as drinks, I get either Perrier or water which is always accompanied by a scotch glass with lemon wedges perfectly place which just feels elevated. And don’t even get me started on the tiramisu with vanilla ice cream… truly addictive! I always leave feeling spoiled, peaceful, and wondering how this place isn’t packed every night."

antonio martinez

9 months ago

"My wife and I love the elevated dining experience w/out compromising authenticity portions and flavor! And conveniently located in the neighborhood! Server was very attentive. Vibe was great to unwind afterwork and enjoy a good meal. Will be back!"