Melbourne Traveller

2 months ago

"Cannot recommend. We had the truffled egg and prawn entree. The truffled egg was too rich, essentially hard boiled eggs halved covered in truffle mayonnaise. There was nothing to cut through the richness. The prawns dish had no flavour, just breaded fried prawns with some salad. We shared the 350g steak. No one asked how we would like it to be cooked. We asked for medium rare and got rare. The steak was tough. The steak knives insufficient. They gave us the wrong side, mushrooms instead of salad. If you are gluten free - warning - the salad came with croutons without a thought, inspite of letting them know one is was gluten free. Overpriced and under delivered."

Steven Hamburg

5 months ago

"Nice outside dining area and good service. Food was great. We We went there with a family with two small kids and they were very accommodating. Great children's menu."

Peter & Veronika Photography

11 months ago

"We can’t say enough good things about La Petite Ferme! We photographed a welcome party there, and everything was just AMAZING. The food was absolutely delicious—every bite was a flavor explosion! The wine selection complemented everything perfectly. But what really stood out to me was the fantastic energy of the staff. They were so welcoming and made everyone feel right at home. If you’re looking for a spot in Aix-en-Provence, this is it! We can’t wait to go back! Peter and Veronika Photography"

G. Lieb

a year ago

"This place had been recommend to us by both hotels we had been staying at in the region so we figured we'd give it a try. The decor is beautiful and really makes one feel like you're on holidays. The food was rather underwhelming however. Some of the seafood in our seafood platter tasted like it had been frozen a little too long. The starters we had ordered were indeed a bit experimental but not yet polished."

lisa lockwood

a year ago

"Had a lovely dinner tonight. Ordered the tuna tataki and the side salad, which was absolutely delicious. We also had the red snapper. I would prefer it be de-boned. French fries and mushrooms, which was also very good. Very cute restaurant. Very good service. I would definitely eat here again."