Jorge Luis Bustamante Chan

2 weeks ago

"Wonderful place and great staff! Food was good but it felt kind of off that main course side dishes weren’t big enough. Our waitress was great!"

Tomas Alvarez

2 weeks ago

"Do not waste your money on a high end steakhouse. This Brazilian spot does enough. Was able to get a two drinks, share a picanha plate, and share a dessert for just about 100 dollars. The only thing that I was not aware before was the 20% gratuity added to your bill. But this place was amazing."

Sledge Williams

a month ago

"Simply put, this was a heavenly & blissful experience. Of course at that same time experiences like that come at a steep cost but for this place, it was worth it. As I set just one foot inside the area I was already greeted by an older gentleman who might be the boss/owner of the restaurant. Not gonna lie, I was pretty intimidated coming in here because the staff are very well dressed and here I am in a sports coat, hoodie, jeans and sneakers. The area as a while looked immaculate, clearly above my pay grade and I joked to him about it as he led me to my table. He also jested if I also have the money to afford the food here. No worries fam, I'm good on that. As I chose my place to sit at, a waiter came only mere seconds and took my order. She was very nice and accommodating as everything was served to me in a timely manner. The whole area was running like clock work as if it had that feel you're dining in an upper echelon establishment in NYC, just taking in the atmosphere as Brazilian tunes reverberate through the restaurant from smooth jazz to bossa nova. My meal for the day, Bife á Parmegiana which is steak parm with Spaghetti and I had that with Iced tea which is unsweetened by the way so make sure you request sugar if you prefer yours sweet but I'm pretty sure the waiter like mine would ask you if you want sugar to go with your tea. Anyway back to the steak and pasta. I first thought it was a bit on the small side but it's surprisingly filling. The Steak has some chew to it but the taste is certainly there with that mix of breading and parmesean cheese to give the Brazilian staple steak more of an Italian taste. Spaghetti was done very well bordering close to al dente. Meal altogether came up to $40 and gave a solid $10 tip for how comfortable I felt in the whole setting. This place is a definite revisit for me, though of course with what you get here, expect to pay top dollar for it. It's certainly worth it."

GrAcIE W

4 months ago

"Casual setting and nice vibe. I had dinner with my friend at this friendly Brazilian restaurant recently, great service and good food. My Shrimp with Hearts of Palm in Pineapple Sauce was flavorful, and my friend enjoyed the saucy Chicken Stroganoff with Mushrooms!"

Tim Taylor

5 months ago

"Dined on 7/19/2025, what a great pick! Not familiar with the area, we picked this place after the friendly discussion when we stopped by during the day. Owner was very welcoming and funny. Service was outstanding, and the food... Wow! This place has pasted the test of time for a reason. Stop in and experience this yourself, you will appreciate the advice. Thanks to the staff and owner for making this a special experience, we'll be back for more!"