J Anderson

a week ago

"Went there for Thanksgiving and it was absolutely phenomenal! The food was some of the best I have ever tasted. The sticky toffee pudding was 5+ stars. Service was impeccable. If you go for Thanksgiving, make sure to get reservations as soon as they open up. The place was absolutely packed."

Michelle Shao

a month ago

"This restaurant is very conveniently located in the meatpacking district and the interior is amazingly decorated. We went on a Wednesday evening with a reservation and the restaurant got pretty packed around 6pm. We tried their beef tartare, sautéed spinach, scallops, escargot and mussels with chips. Our favourite was the escargot, it came with freshly baked baguette for you to dip in the buttery garlic parsley sauce. Overall everything was good but nothing hit the spot, hence the 4 stars."

Kristina Zhegunova

2 months ago

"We chose a beautiful Sunday morning in rainy New York to go out for brunch with friends, and it turned out to be a wonderful experience. There were six of us, and we were given a lovely round table where it was comfortable to sit and talk. The restaurant was full, yet the hostess greeted us with a smile and kindly showed us to our table, even though two of our friends were running late. That was especially nice, knowing how strict New York restaurants usually are about seating incomplete parties. Each of us ordered something different, and everyone was happy with their choice. I had an omelet with Gruyère — soft, delicate, and absolutely delicious. It came with perfectly roasted potatoes, cooked in a special way that made them extra flavorful. My friends had salmon Benedicts, Norwegian eggs, and croque-madame — everything was excellent. We especially remember the French toast with strawberries and cream — heavenly! And for dessert, we shared profiteroles with ice cream, which were out of this world. The staff kept refilling our coffee and making sure our glasses were never empty. The atmosphere was lively and cheerful, full of people and energy. Even the restroom caught our attention — surrounded by shelves of wine bottles, it felt stylish and unique. We left feeling like part of a fashionable New York crowd — full, happy, and already planning to come back."

Joe Joe

2 months ago

"I dined here plenty of times and this is the first time I am writing a review. The food is always excellent as well as the service. The restaurant is absolutely beautiful and reminds me of there other locations throughout the states. People watching at there outdoor section is great. All together they offer a great brunch during the daytime and a very solid typical french dinner at night. Definitely give it a try"

Henrik Ammitzbøll Petersen

2 months ago

"Arrived around 2 pm for a late lunch. Had to wait 15 min to get a table outside but the waiting time was spend ordering a delicious drink at the bar. When seated we ordered a Steak sandwich and a Bar steak. It was plenty of food and it tasted delicious. We had to share the profiteroles for dessert and they were also delicious. Location is nice and food great."