Yochi Cohen

a month ago

"We went to Lucien at 11 PM, and the place was bustling, happy, and fascinating. The atmosphere is infectious with a joy for life and filled with beautiful people. The service is amazing. Despite the large crowd, the service was wonderful—always delivered with a genuine smile and a true joy from staff who clearly love the good life. In short: the food is wonderful, the drinks are excellent, the service is amazing, and there's a fantastic vibe of creativity and good living. I highly recommend it."

Isabella Grandic

3 months ago

"I LOVED this place. Felt like I was tucked away in Paris again!!! French onion soup was delightful, on the cheesy side for sure. It’s loud! But in a people chatting organically way. Really enjoyed that ambience. Easy to walk in for a bar seat for 1 on a random Wednesday. Much harder if you were any other party size. Book a Rez."

JUAN CARLOS ROJAS

5 months ago

"I order the chicken it was very tasty and juicy just perfect. The food runners were very friendly! I will be back to try other dishes!"

David Lemoine

5 months ago

"Service - 3 staff and 20 min to get my aperitif ($15 for a Ricard that they did not know how to serve) on July 13 around 1.30pm. Busy day? Nah, only 3 tables with patrons. Zero excuse. The 3 ladies were more busy chatting than paying attention to their customers. Absolutely unacceptable. Meal: took pretty much 45 min between ordering and getting our 2 dishes (we did not order much). Bad bread…how can you own a French restaurant and serve subpar bread to your customers?! Grilled octopus? A piece of rubber, completely overcooked. Duck cassoulet? The duck was definitely canned duck as the meat fell off the bone by just touching it with my fork. It reminds me of those tourist traps on rive gauche in Paris that sell you canard fermier …fresh from the can! $110 + tips. NEVER AGAIN."

Demetris Demetriou (Dimi)

8 months ago

"We had a great experience at this restaurant. The service was attentive and friendly, and since it wasn’t too busy when we arrived, everything felt relaxed and comfortable. The wine selection was fantastic — we really enjoyed the glass we had. As for the food, most of the dishes were excellent. We order 4 apps. The mussels were absolutely amazing, packed with flavor and cooked perfectly. The steak tartare was another standout, fresh and well-seasoned. The fraise salad, however, was just okay. It didn’t quite stand out compared to the other dishes, and the two large bacon pieces felt a bit random and out of place."