Ethan Alexander Soto

a week ago

"I have had an absolutely amazing dinner here more than a few times and even came back to reserve a table for my birthday dinner. The cocktail list is truly so great especially if you are a fan of gin. On multiple occasions we have had the luck to have Sarah as our server and she was truly so hospitable and gave us wonderful recommendations. The first time we visited she recommended the Grilled Octopus and Squid Ink Seafood Paella. We told her we liked seafood and she knew exactly what the best items were for us to try. The food is rich in flavor and I recommend ordering multiple small plates for a bigger size party but if you are there on a date just 1 or 2 tapas along with an entree is perfect for sharing. My friends and I are becoming addicted to this restaurant and now we ask to be seated in Sarah’s section whenever we visit. She will always take great care of her customers!"

zoe su

4 months ago

"Service is fine, food is disgusting, I have no words.. what’s the point of adding grapes to the uncooked scallops, and worst octopus I have ever had.. paella is just fine.. and got 7 mosquito bits after the dinner…the picture of foods looks fine, but when you taste it, you’ll just know it’s all wasteful and meaningless.."

Dominica Dayton

6 months ago

"It’s good! Great service. The happy hour deal is 4-11(?) pm for two hours order unlimited tapas for $19.99 WITH a drink purchase. My total came to $38 for a beer, white wine, and the happy hour. (Tip not included in this) so it’s a little more than I want to pay for apps and a drink, you have to order a lot of tapas to get your moneys worth, the cheese tapa was the favorite. Potato’s were good too. Croquettes - cauliflower than ham- decent. Everything else ok! Wine was also fine. I probably won’t be back because I’ve eaten each dish at least thrice. But it’s a good place if you need to meet someone and you’re in this area - I wouldn’t go out of my way for it."

Gianna

8 months ago

"A Truly Exceptional Dining Experience at El Born From the moment I walked in I knew I was in for something special. The warm, inviting atmosphere set the perfect tone, with cozy lighting and tasteful decor that strikes the perfect balance between upscale and comfortable. The service was flawless—friendly, attentive, and genuinely passionate about the menu. Our server Sarah offered excellent recommendations and made us feel right at home."

Amandip Kaur

8 months ago

"Super small portions for the brunch préfixe. The tapas were good but presentation should be improved. The amount of food was not enough to be full by any measure. I left feeling hungry; for the amount of money you pay per person (around 45$ pre tip) you’re better off ordering from the regular menu. The entrées were very small portion as well: « avocado toast » should be on tapas menu tbh. Also would suggest skipping the dessert; the flan was not good. Anyways, service was not good and I did not have good experience."